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MAKING 1. In a pan melt a block of butter and saute onions 2. Bring the sausage to room temperature slice it and pulse in a blender. 3. Add 3 teaspoons of sauted onion mayonnaise cranberries pecans Dijon mustard cognac and European butter and pulse again
Prepare turkey roast according to package directions. Chill in foil pan. Saute mushrooms in butter until browned cool. Combine liverwurst and cream cheese and beat in electric mixer until well blended. Add mushrooms and garlic salt to taste and mix well. Slice
Turkey Loaf With Liverwurst Coating
MAKING 1 Slice the liverwurst into thin strips and keep aside. 2 In a bowl combine the salad oil vinegar chili sauce horse radish and salt. 3 In another bowl add rest of the ingredients and refrigerate. 4 Combine the salad dressing liverwurst and vegetables
MAKING 1. Mix the potatoes hard cooked eggs celery onions hard salami liverwurst cabbage and the cheddar cheese. 2. Add the olive oil salt and pepper to taste and mix well till completely combined. 3. Add the mayonnaise and mix well SERVING 4. Serve the salad
Salmagundi Salad with Salami and Liverwurst
MAKING 1 Prepare the sauce in a skillet. Heat in 2 tablespoons bacon fat and cook onion for 2 or 3 minutes. 2 Stir in next 4 ingredients. Bring to boil and simmer uncovered for 20 minutes. 3 Slice liverwurst into 8 pieces. 4 Halve each and dip in milk then in
Liverwurst with Creole Sauce
MAKING 1 Mash liverwurst. Mix thoroughly with cream cheese and eggs. 2 Moisten adding enough mayonnaise. 3 Stir in onion salt salt and pepper to taste. 4 Layer bread with butter and then liverwurst mixture. 5 Top the slices to make 6 sandwiches. SERVING 6
Saute garlic onions and chicken livers in hot lard for 3 or 4 minutes just until chicken livers are firm but not cooked. Whiz a quarter of the mixture at a time in a blender adding the cream and eggs if necessary to prevent blender from clogging or mince the
Place liverwurst and cream cheese in 1 quart bowl. MICROWAVE 1 to 2 MINUTES on 5 or until softened. Mix together with a fork until well combined. Mix in sour cream salt and pepper. Mound pate on Melba toast. Place 8 at a time on paper towel lined plate.
Liverwurst Pate On Toast
MAKING 1. Separate the liverwurst from its casing and allow it to soften at room temperature. Combine the liverwurst with horseradish tomato sauce Worcestershire sauce and mustard. Stir the ingredients well until they turn smooth. 2. Smear the mixture on
MAKING 1 In a bowl mix first 8 ingredients. 2 Mix olive oil salt and pepper and stir lightly. 3 Blend mayonnaise to it. SERVING 4 Serve salad on green. Sprinkle parsley on top.
Liverwurst Potato and Egg Salad
MAKING 1 In a mixing bowl combine together liverwurst spread onion and bacon bits. 2 Spread the mayonnaise on 4 slices of rye bread. 3 Then spread each slices with liverwurst mixture. 4 Top it with tomato slices and egg slices. 5 Close sandwiches with
Hearty Liverwurst Sandwich
MAKING 1 Take a small bowl with the help of a fork mash the liverwurst. 2 Now add celery pickle mayonnaise and pepper then fold the mixture well. 3 Evenly spread half of liverwurst mixture on each slice of toast and cover 1 slice with lettuce leaves and top
Liverwurst Salad Sandwich
This Fitness House Liverwurst is one of the best beef liver dishes that Ive ever known. Just try out this Fitness House Liverwurst for your next meals and let me know if you like it Saute carrot and onion in oil until onion is transparent. Lay beef liver on
Fitness House Liverwurst
MAKING 1. In a mixing bowl combine the liverwurst spread and mayonnaise. 2. Beat until smooth. FINALIZING 3. Just before serving spread the paste on party rye slices. 4. Garnish them with slices of cherry tomato cucumber and chopped scallion. SERVING 5.
Mash liverwurst with fork thoroughly mix in 1 clove garlic the basil and onion. Mound on plate and form into igloo shape. Cover and chill. Blend cream cheese 1 clove garlic the red pepper sauce and mayonnaise spread over liverwurst. Refrigerate at least 8
Frosted Liverwurst Pate
Heat soup to boiling add gelatine which has been dissolved in warm water. Put a thin layer of soup in mold and put in refrigerator to set. Add remaining soup to other ingredients and whip. When well mixed pour into mold over the already set soup. Two
GETTING READY 1 Preheat the oven to 375 F. MAKING 2 Divide the crescent rolls and spread with the liverwurst. 3 Then cut each roll into 4 triangles and sprinkle with the onion and bacon. 4 Roll up the triangles place over a baking sheet and bake in the
In a mixing bowl combine the liverwurst relish onion mustard and mayonnaise. Taste for seasoning and add more relish onion or mustard if desired. Divide the liverwurst mixture among 4 slices of the bread and top with the remaining bread.
Liverwurst Salad Sandwiches
Mash liver sausage with a fork. Stir in bacon onion Sherry and butter until well blended. Cover and chill as long as 1 week. Before serving let soften at room temperature at least 1 hour.
Saute onion rings in bacon drippings drain. Place 3 liver wurst slices on each of 4 muffin halves. Top with onion rings bacon slices and tops of muffins. Makes 4 servings.
Liverwurst And Onion Sandwich
Beat together butter and liverwurst until smooth. Add remaining ingredients beat again. Place in a greased mould refrigerate several hours or overnight.
Brandied Liverwurst Pate
Combine all ingredients blend until smooth. Chill.
Liverwurst Sherry Pate
BeatJiverwurst then add sour cream and beat until well blended. Add next 4 ingredients and blend well. Pour into serving dish and garnish edge with parsley. Chill until serving time.
Creamy Liverwurst Dip
Mash liverwurst with fork mix in remaining ingredients. Press plastic wrap onto surface of spread and refrigerate. Chill at least 3 hours. Can be served immediately. Serve Liverwurst Spread with rye crackers pumpernickel or other thinly sliced dark bread.
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