Skip to main content
Wine And Drink
You are here
» German Sausage
German Sausage Recipes
Quick winter dinner for you. Enjoy MAKING For Braised Cabbage 1. Into a pan pour olive oil add onion and sweat over low flame for 5 6 minutes. 2. Add garlic slices and cook for 2 minutes. 3. Into the pan place the cabbage leaves followed by caraway seeds and
Grilled Brats With Braised Cabbage and Apples
A recipe so good we make it over over. These are Kansas City beer brats featuring Boulevard brewings Pale Ale. Gave em a quick sear over the fire of the Grill Dome and steamed them in Sauerkraut with onion brown sugar and more beer... The pretzel buns and BRIE
Beer Steamed Brats (again)
Web chef Kimberly Turner shares with you How to Braise Haskapa Malbec Bratwurst GETTING READY 1. Grease a baking dish with olive oil and set aside. 2. Preheat oven to 350 degree F. MAKING For Braising Liquid 3. In a bowl combine haskapa chutney red wine bay
How to Braise Haskapa Malbec Bratwurst
Homemade Bratwurst on the Weber GETTING READY 1. Soak hog casing in hot water for a few hours then rinse them several times with cold water. For Sausage 2. Blend cold water with garlic and set aside. 3. In a large mixing bowl mix ground pork with ground
Homemade Brats - Another Game Day Meal on the Weber Grill!
Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes thats just what a person needs. I hope you like my recipe for severed fingers. Pl watch the video for direction.
How to Make Severed Fingers
Here is a favorite food of mine. Its very simple and tastes out of this world. I remember eating this while growing up in Germany. Curry Wurst along with other German foods are faves of mine. Watch video for directions.
This video on Quick and Easy Roasted Bratwurst is the second part of homemade Bratwurst by chef Scott. You can try this with store bought bratwursts and roast them on a outdoor grill or in an oven if you live in a apartment or if its rainy outside. Scott shows
Quick and Easy Roasted Bratwurst
Want a delicious dish for entertaining yourself at a tailgate party or entertaining a crowd at home Well most of you out there would vote for Bratwurst and thats exactly what Scott is making in this video. He is grinding pork and veal and spicing up with dried
GETTING READY 1 Preheat oven to 375 F. 2 Use a medium mixing bowl to add flour 1 teaspoon sugar and baking soda. Combine well and set aside. 3 In another small mixing bowl add buttermilk and egg yolks to beat together. Place the bowl aside. 4 Use a separate
German Apple Sausage Pancake
MAKING 1. In a saucepan combine water sausage potatoes onion salt and pepper bring it to boil. 2. Reduce heat cover and simmer for about 20 minutes or till potatoes are nearly tender. 3. Add the cabbage and cook for about 10 minutes or till vegetables are
German Sausage Chowder
In a large skillet cook bacon over medium heat until crisp. Remove to paper towels. In the drippings saute the onion for 1 minute. Add sausage cook until lightly browned. Add potatoes cook 2 minutes longer. Drain transfer sausage mixture to a 3 qt. slow cooker
German Potato Salad With Sausage
GETTING READY 1 In measuring cup mix together broth and cornstarch mixing well to dissolve.Put aside for later use. MAKING 2 Take a 9 or 10 inch nonstick skillet heat oil in it. 3 Now add onion carrot green pepper and garlic or garlic powder in it fry briefly
Quick Skillet Franks N' Vegetables
For marinade in a 2 cup measure combine beer brown sugar soy sauce mustard chili powder garlic and hot pepper sauce. Cut deep diagonal slits 1 inch apart in each sausage link cutting to but not through the opposite side. Place sausages in a shallow 8x8x2 inch
Knockwurst In Beer
Stir together cornmeal flour sugar baking powder and salt. Combine egg the 1 3 cup milk and 2 tablespoons of the cooking oil. Add to dry ingredients beat smooth. In saucepan heat remaining 2 tablespoons oil add vegetables. Cook covered 10 minutes. Blend in
Frank Vegetable Bake
Combine beer brown sugar soy sauce mustard chili powder garlic and hot pepper sauce. Place brats in shallow baking dish pour marinade over. Cover refrigerate several hours or overnight spooning marinade over occasionally. Remove brats reserving marinade. Grill
Bratwursts In Beer
Crumble beef and pork in Dutch oven stir in water and onion. Heat to boiling reduce heat. Simmer uncovered stirring occasionally 30 minutes. Stir in remaining ingredients. Simmer uncovered stirring frequently 30 minutes. Spoon mixture into ungreased loaf pan 9
German Breakfast Sausage
MAKING 1. In 10 glass skillet combine butter and onion and microwave high covered 2 3 minutes. 2. Add corn syrup brown sugar mustard Worcestershire sauce and ginger and microwave at high for 1 minute 3. Add beans and franks and microwave at high for covered 5
Franks and Beans
MAKING 1. In a Dutch oven brown the bratwurst in vehgetable oil and remove with a slotted spoon when done 2. Add onion and garlic to the drippings in the oven and saute tioll they turn soft 3. Add tomatoes and paste oregano salr pepper steak sauce and chick
GETTING READY 1 Wash the sauerkraut thoroughly in chilled water remove water and squeeze dry. MAKING 2 Take a baking dish and arrange the bacon slices in it. 3 Cook on high in the microwave for 3 minutes till crisp. 4 In the baking dish add the crumbled crisp
Frankfurters With Sauerkraut
Prepare casing for stuffing. Assemble Food Grinder with desired Disc. Grind meat into large bowl. Combine seasonings and mix with meat. Reassemble Food Grinder with Medium Stuffing Tube. Stuff meat into casing. Twist or tie into desired number of links. Chill
Saute chopped onions in 2 tsp.oil and simmer for 15 minutes. Split 10 hot dogs and place in baking dish. Pour sauce over hot dogs. Bake at 350 degrees for 1 2 hour. Baste several times.
Brown bratwurst in vegetable oil in a Dutch oven remove from pan with a slotted spoon. Add onion and garlic to drippings in Dutch oven saute until soft. Stir in tomatoes and paste oregano salt pepper steak sauce and chick peas. Heat 3 minutes or until bubbly.
Anonymous (not verified)
In a Dutch oven or large kettle stir together undrained tomatoes potatoes split pea soup corn peas and carrots bratwurst onion powder chili powder and.celery seed. Bring mixture to boiling. Reduce heat and simmer covered for 25 to 30 minutes or till vegetables
Bratwurst And Split Pea Ste
In a large bowl mix the egg and water. Crush caraway and celery seeds in a mortar with pestle. Blend seasonings into the liquid. Add veal pork and cereal. Mix sausage the old fashioned way.
Veal And Pork Bratwurst
1 of 4