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German Chocolate Recipes
The Cake Preheat oven to 350 . Butter three 8 diameter cake pans. Line the bottoms with wax paper and butter the wax paper. Dust pans with flour. Cream together margarine and sugar. Beat in egg yolks one at a time. Stir in vanilla. Melt chocolate in boiling
Black And White German Chocolate Cake
White German Chocolate Cake is a simply irresistible dessert. Try this amazingly delicious cake recipe I am sure you will always tempt to prepare this for every party Melt white chocolate in double boiler. Sift and measure sugar. Add the baking powder and salt
White German Chocolate Cake
German Chocolate Fudge Swirl has a lovely taste. German Chocolate Fudge Swirl gets its taste from coconut filling. FOR FILLING MIX coconut nuts and evaporated milk in small bowl. FOR FUDGE LINE 15x10 inch jelly roll pan with heavily buttered wax paper. COMBINE
German Chocolate Fudge Swirl
Heat oven to 375 F. Lightly grease cookie sheets. In large bowl combine all ingredients. Mix well. Drop by rounded teaspoonfuls 2 inches apart onto prepared cookie sheets. Bake at 375 F for 10 to 12 minutes or until edges are set. Remove from cookie sheets.
German Chocolate Chews
Combine sugar and cocoa in a small saucepan and stir well. Gradually add milk and stir well. Place over medium heat cook until sugar dissolves stirring frequently. Remove from heat stir in coffee and flavorings. Pour into individual cups.
German Chocolate Cafe Au Lait
Place chocolate in a medium bowl pour espresso over chocolate stirring until chocolate melts. Stir in liqueurs. Pour into individual cups. Top each serving evenly with whipped cream and coconut.
German Chocolate Espresso
German Chocolate No Cook Fudge is easy to make recipe. German Chocolate No Cook Fudge gets its taste from condensed milk mixed with chocolate chips. Butter 8 inch square pan set aside. Melt chocolate and chips in heavy small saucepan over very low heat
German Chocolate No Cook Fudge