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Bismarcks

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Bismarcks has a Delicious taste.The Lemon Flavour gives the Bismarcks Miraculous taste.
Ingredients
  Sweet butter 8 Tablespoon (About 1 Stick)
  Milk 1⁄2 Cup (8 tbs)
  Unbleached all purpose flour 1⁄2 Cup (8 tbs)
  Eggs 2
  Fresh lemon juice To Taste
  Confectioner's sugar 1 Tablespoon (Used For Dusting)
Directions

Put butter in a heavy frying pan or a shallow casserole.
Place in an oven set at 475°F.
Meanwhile, mix milk, flour and eggs lightly to make a batter.
When the butter has melted, add batter to the pan and bake for 12 minutes.
Remove from oven and place bismarck on a plate.
Pour a little of the melted butter on the pancake, and squeeze on a little lemon juice to taste.
Roll it up like a loose jelly roll and sprinkle with confectioners' sugar.

Recipe Summary

Course: 
Dessert
Method: 
Baked
Interest: 
Everyday

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4.0625
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1377 Calories from Fat 983

% Daily Value*

Total Fat 112 g171.7%

Saturated Fat 67 g334.8%

Trans Fat 0 g

Cholesterol 692.3 mg230.8%

Sodium 199.7 mg8.3%

Total Carbohydrates 73 g24.5%

Dietary Fiber 1.8 g7.3%

Sugars 21.5 g

Protein 24 g48.4%

Vitamin A 72% Vitamin C 0.77%

Calcium 22% Iron 27.9%

*Based on a 2000 Calorie diet

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Bismarcks Recipe