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Plum Kuchen

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Ingredients
  Soft butter/Margarine 1⁄2 Cup (8 tbs)
  Eggs 2
  Almond extract 3⁄4 Teaspoon
  Vanilla 1⁄2 Teaspoon
  Flour 1 Cup (16 tbs)
  Baking powder 1 Teaspoon
  Coarse salt 1⁄2 Teaspoon
  Plum halves 20
  Sugar 1⁄2 Cup (8 tbs)
  Cinnamon 1 Teaspoon
  Nutmeg 1⁄4 Teaspoon
Directions

Preheat oven to 400°F.
Grease 9-inch-round pan.
Cream butter and 1/2 cup sugar until light and fluffy.
Beat in eggs one at a time; add flavorings, beat well.
Sift flour, baking powder, and salt together; blend in.
Pour batter into pan.
Arrange plum halves in batter, cut side down.
Mix together topping ingredients; sprinkle over plums and batter.
Bake 30 minutes.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Baked
Interest: 
Party

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