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Bavarian Patties With Sauerkraut

Diet.Chef's picture
Ingredients
  Ground beef 1 1⁄2 Large
  Applesauce 1⁄2 Cup (8 tbs)
  Dry bread crumbs 1⁄3 Cup (5.33 tbs)
  Onion 1 Small, finely chopped
  Egg 1
  Salt 1 Teaspoon
  Allspice 1⁄2 Teaspoon
  Canned sauerkraut 16 Ounce, drained (1 Can)
Directions

Mix all ingredients except sauerkraut.
Shape mixture into 6 patties, about 3/4 inch thick.
Brown patties in large skillet over medium heat, turning once.
Drain off fat.
Spoon sauerkraut onto patties; cover and simmer 15 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Fried
Ingredient: 
Beef

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4.229165
Average: 4.2 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1433 Calories from Fat 912

% Daily Value*

Total Fat 101 g156.1%

Saturated Fat 36.7 g183.4%

Trans Fat 0 g

Cholesterol 463.3 mg154.4%

Sodium 5389.5 mg224.6%

Total Carbohydrates 68 g22.7%

Dietary Fiber 18 g72%

Sugars 32.6 g

Protein 74 g148.3%

Vitamin A 7% Vitamin C 131.4%

Calcium 24.3% Iron 67.4%

*Based on a 2000 Calorie diet

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Bavarian Patties With Sauerkraut Recipe