You are here

Pink Pinwheel Bavarian

sweet.chef's picture
Ingredients
  Sweetened sliced strawberries/20 ounces frozen strawberries 2 Cup (32 tbs) (Fresh, Raw)
  Unflavored gelatin 2 Tablespoon
  Cold water 1⁄2 Cup (8 tbs)
  Lemon juice 2 Tablespoon
  Salt 1⁄2 Teaspoon
  Heavy cream 2 Cup (32 tbs), whipped
  Jelly roll 5 (1 Inch Slices)
Directions

If using frozen berries, thaw and let warm to room temperature.
Soften gelatin in cold water; dissolve over hot water.
Stir in strawberries, lemon juice, and salt.
Chill until partially set.
Fold in whipped cream.
Tint pink with few drops red food coloring.
Place jelly roll slices around edge of 8 inch spring form pan.(Buy the jelly roll or make it see page 48.)
Fill with strawberry mixture; chill until firm, about 4 hours.
Garnish with strawberry halves see picture,

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Servings: 
10

Rate It

Your rating: None
4.09706
Average: 4.1 (17 votes)