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Barbecued Frankfurters With Pepper Hot Dog Buns

Southern.Crockpot's picture
  Frankfurters 1 Pound
  All purpose flour 1 Tablespoon
  Water 2 Tablespoon
  Catsup 1⁄2 Cup (8 tbs)
  Chopped onion 1⁄4 Cup (4 tbs)
  Brown sugar 1 Tablespoon
  Vinegar 2 Tablespoon
  Worcestershire sauce 4 Teaspoon
  Paprika 1 Teaspoon
  Chili powder 1 Teaspoon
  Salt 1⁄4 Teaspoon
  Pepper 1⁄2 Teaspoon
  Hot dog buns 2

Pierce each frankfurter several times with a fork, and place in a 10- x 6- x 2-inch baking dish.
Combine flour and water in a small bowl, stirring until smooth; stir in remaining ingredients except hot dog buns, mixing well.
Pour mixture over frankfurters; cover with heavy-duty plastic wrap.
Microwave at HIGH for 5 to 6 minutes, rearranging frankfurters and rotating the baking dish after 3 minutes.
To serve, place frankfurters in buns; top with sauce.

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