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Ruby Gleam Bavarian Cream

Amandamac's picture
Personally, I think that this Ruby Gleam Bavarian Cream recipe is the best in the world. Am I not excited about sharing this with you? Ruby Gleam Bavarian Cream as a Dessert never fails to impress. Fruits is the primary ingredient in Ruby Gleam Bavarian Cream. Do try out this Ruby Gleam Bavarian Cream recipe. I am eager to know if you like it.
Ingredients
  Strawberry gelatin 1 Tablespoon
  Sugar 2 Tablespoon
  Dessert topping mix 1 Tablespoon
  Maraschino cherries 1⁄2 Cup (8 tbs), chopped
Directions

MAKING
1. In a cup of boiling water, add the gelatin and sugar and stir well. Stir in 1 cup cold water; chill until thick.
2. Prepare dessert topping mix according to package directions.
3. Whip gelatin until fluffy and then slowly whip in the dessert topping.
4. Fold in cherries; place in dessert dishes. Refrigerate until firm.

SERVING
5. Serve chilled

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Restriction: 
Vegetarian
Ingredient: 
Strawberry
Interest: 
Party
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
6

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