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Bratwurst And Sauerkraut

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Ingredients
  Fully cooked bratwurst 1 Pound
  Canned sauerkraut 32 Ounce, drained (2 Cans, 16 Ounce Each)
  Packed brown sugar 1⁄3 Cup (5.33 tbs)
Directions

1. Arrange bratwurst evenly in square dish, 8 x 8 x 2 inches. Cover with sauerkraut-sprinkle with brown sugar.
2. Cover tightly and microwave on high 10 to 12 minutes, rotating dish 1/2 turn every 5 minutes, until hot.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Side Dish
Method: 
Microwaving
Preparation Time: 
2 Minutes

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