This Springerle recipe is my mother’s favorite. Whenever we are at home during holidays, my mother definitely prepares this cookie. Truly speaking this dessert brings enjoyment to my house. So if you want to bring happiness to your house, use this Springerle recipe.
2 , well beaten
1 Cup (16 tbs)
1 Tablespoon, melted
Flour/More flour to roll
2 Cup (32 tbs)
Stage1-Beat eggs, add sugar. Beat well.
Stage2-Add butter and anise oil, then honey.
Stage3-Add flour and baking powder. Add more flour if needed to roll out.
Stage4-Use a springerle rolling pin or pressed spingerle board.
Stage5-Put on ungreased pan, let stand 5 or more hours to dry.
Stage6-Bake at 300 degrees fareinhite for for 15 minutes.