|Popped popcorn||4 Cup (64 tbs)|
|Thin pretzel sticks||2 Cup (32 tbs)|
|Crispy corn squares||2 Cup (32 tbs)|
|Peanuts||1 Cup (16 tbs)|
|Raisins||1⁄2 Cup (8 tbs)|
|Margarine||6 Tablespoon, melted (Parkay)|
|Gelatin||1 Ounce (1 Package, Jello, Any Flavor)|
PLACE popcorn, pretzels, cereal, peanuts and raisins in large bowl.
Add margarine; toss to coat well.
Sprinkle with gelatin; toss until evenly coated.