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Best German Pancakes

Diet.Chef's picture
Ingredients
  Almond filling 2 Cup (32 tbs)
  Sliced almonds 1⁄2 Cup (8 tbs)
  Melted butter 2 Tablespoon
  Sugar 1⁄4 Cup (4 tbs)
Directions

When pancake has baked 20 minutes, quickly sprinkle center with almonds, drizzle with melted butter, and sprinkle generously with sugar.
Return to oven and bake remaining 10 minutes at 350°.

Recipe Summary

Cuisine: 
German
Course: 
Breakfast
Method: 
Baked
Dish: 
Pancake
Ingredient: 
Nut

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4.22
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