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Snack Mix

Fresh.n.Natural's picture
Ingredients
  Unsalted popcorn 3 Cup (48 tbs)
  Shredded wheat 2 Cup (32 tbs) (Bite Sized)
  Rice cereal 2 Cup (32 tbs)
  Dry roasted cashews/Peanuts 1 1⁄2 Cup (24 tbs)
  Butter 1⁄2 Cup (8 tbs)
  Paprika 1⁄2 Teaspoon
  Curry powder 1⁄4 Teaspoon
  Garlic salt 1⁄2 Teaspoon
Directions

1. Combine the popcorn, shredded wheat, puffed rice, and nuts in a jelly roll pan. Melt the butter in a small saucepan and add the paprika, curry, and garlic salt.
2. Pour the butter mixture over the popcorn mixture. Bake in a 325-de-gree oven for 10 minutes. Remove from oven and let stand until cool. Store in a tightly covered container.

Recipe Summary

Course: 
Snack
Method: 
Baked

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