German Chocolate No Cook Fudge is easy to make recipe. German Chocolate No Cook Fudge gets its taste from condensed milk mixed with chocolate chips.
German sweet chocolates
12 Ounce, broken into pieces (Three 4 Ounce Package)
Semi-sweet chocolate chips
6 Ounce (1 Cup)
Sweetened condensed milk
14 Ounce (1 Can)
1 Cup (16 tbs)
Butter 8-inch square pan; set aside.
Melt chocolate and chips in heavy, small saucepan over very low heat, stirring constantly.
Remove from heat.
Stir in condensed milk, chopped pecans and vanilla until combined.
Spread in prepared pan.
Arrange pecan halves on fudge.