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Roast Pork And Sauerkraut

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This Roast Pork And Sauerkraut tastes marvelous ! Try this pork roast with cabbage seasoned with pepper for your next meal. Tell me if you like this Roast Pork And Sauerkraut.
Ingredients
  Cooked pork roast 1 Pound
  Pork drippings 2 Tablespoon
  Sauerkraut 27 Ounce, undrained (1 Can)
  Caraway seed 1 Teaspoon
  Salt 1⁄4 Teaspoon
  Pepper 1 Dash
Directions

1. Slice and reserve meat. Heat drippings in a 2-quart glass casserole in microwave oven until hot (15 to 30 seconds at High).
2. Add undrained sauerkraut and caraway seed to drippings. Cover with waxed paper. Heat in microwave oven 7 minutes at High; stir twice.
3. Place roast pork slices on top of sauerkraut. Sprinkle with salt and pepper. Heat covered in microwave oven to serving temperature (4 to 5 minutes at Medium-High).

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Roasted
Ingredient: 
Pork
Interest: 
Everyday

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4.2125
Average: 4.2 (16 votes)