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Bavarian Chocolate Cake

food.master's picture
This Bavarian Chocolate Cake tastes terrific ! Try this chocolaty bake for your next dessert ! Let me know if you like this Bavarian Chocolate Cake.
Ingredients
  Butter 4 Ounce
  Sugar 4 Ounce
  Eggs 2
  Vanilla 1 Teaspoon
  Flour 1 Cup (16 tbs)
  Baking powder 1 1⁄2 Teaspoon
  Cocoa powder 3 Ounce (For Chocolate Milk:)
  Half and half 6 Ounce (For Chocolate Milk:)
  Sugar 3 Ounce (For Chocolate Milk:)
Directions

1. Bring the mixture of cocoa powder, the half-and-half, and the sugar to a boil in a saucepan and let it cool.
2. Beat butter and sugar until foamy. Add the eggs, one at a time, and the vanilla and beat until mixed.
3. Combine flour and baking powder and sift into the egg batter alternately with the cold chocolate milk.
4. Pour the batter in a greased cake pan sprinkled with bread crumbs and bake at 325°F for about one hour.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Interest: 
Everyday

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4.16818
Average: 4.2 (11 votes)