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Bavarian Chocolate Cake

food.master's picture
This Bavarian Chocolate Cake tastes terrific ! Try this chocolaty bake for your next dessert ! Let me know if you like this Bavarian Chocolate Cake.
Ingredients
  Butter 4 Ounce
  Sugar 4 Ounce
  Eggs 2
  Vanilla 1 Teaspoon
  Flour 1 Cup (16 tbs)
  Baking powder 1 1⁄2 Teaspoon
  Cocoa powder 3 Ounce (For Chocolate Milk:)
  Half and half 6 Ounce (For Chocolate Milk:)
  Sugar 3 Ounce (For Chocolate Milk:)
Directions

1. Bring the mixture of cocoa powder, the half-and-half, and the sugar to a boil in a saucepan and let it cool.
2. Beat butter and sugar until foamy. Add the eggs, one at a time, and the vanilla and beat until mixed.
3. Combine flour and baking powder and sift into the egg batter alternately with the cold chocolate milk.
4. Pour the batter in a greased cake pan sprinkled with bread crumbs and bake at 325°F for about one hour.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Interest: 
Everyday

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Your rating: None
4.16818
Average: 4.2 (11 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2612 Calories from Fat 1178

% Daily Value*

Total Fat 134 g206.7%

Saturated Fat 80.6 g402.9%

Trans Fat 0 g

Cholesterol 729.7 mg243.2%

Sodium 835 mg34.8%

Total Carbohydrates 354 g117.9%

Dietary Fiber 31.6 g126.5%

Sugars 201.8 g

Protein 48 g96.3%

Vitamin A 78.5% Vitamin C 2.6%

Calcium 94.1% Iron 113.5%

*Based on a 2000 Calorie diet

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Bavarian Chocolate Cake Recipe