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Sugar Free Bavarian Pineapple Cream

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Ingredients
  Cream-flavored dietetic carbonated beverage 1 1⁄2 Cup (24 tbs)
  Unflavored gelatin 1 Tablespoon (1 Envelope)
  Canned pineapple slices in juice 4 Small, diced
  Pineapple juice 4 Tablespoon
  Salt To Taste
  Artificial sweetener 1 Teaspoon (Equal To 4 Teaspoons Sugar)
  Whipped topping 1 Cup (16 tbs) (Use 1 Fluid Ounce Evaporated Skimmed Milk Per Serving)
Directions

Pour 1/4 cup beverage into small saucepan.
Sprinkle with gelatin and place over low heat; stir constantly until gelatin dissolves.
Add diced pineapple, pineapple juice, remaining carbonated beverage, salt and sweetener.
Mix well.
Chill in refrigerator till thick and syrupy.
Meanwhile prepare Best Whipped Topping.
Fold gelatin mixture into topping and serve in dessert dishes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Interest: 
Everyday

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