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A-B-C Tomato Aspic

fast.cook's picture
Ingredients
  Lemon gelatin 3 Ounce
  Hot water 1 1⁄4 Cup (20 tbs)
  Seasoned tomato sauce 8 Ounce
  Vinegar 1 Tablespoon
  Seasoned salt 1⁄2 Teaspoon
  Salt To Taste
  Pepper To Taste
Directions

Dissolve gelatin in hot water; add remaining ingredients.
Pour into individual molds.
Chill firm.
Unmold.

Recipe Summary

Cuisine: 
American
Method: 
Chilling
Restriction: 
Vegetarian
Ingredient: 
Vegetable
Interest: 
Quick
Servings: 
4

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