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Holiday Strawberry Gelatin

Ingredients
  Strawberry gelatin 6 Ounce (1 Large Package)
  Bananas 2 , sliced
  Crushed pineapple with juice 1 Can (10 oz)
  Chopped nuts 1⁄2 Cup (8 tbs)
  Sour cream 16 Ounce (1 Large Package)
  Frozen strawberries with juice 2 (2 Package)
Directions

Dissolve gelatin in 1 cup boiling water, add pineapple, bananas, strawberries, and nuts.
Let jell in refrigerator for about 1 hour.
Pour one half mixture into 9x12 inch pan.
Let jell in refrigerator about 10-15 minutes; spread sour cream on top.
Pour remaining gelatin as top layer.
Refrigerate until serving; may want to garnish for the holidays.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Ingredient: 
Gelatin
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
30 Minutes
Servings: 
4

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