Jello Pudding Fudge
|Jello pudding and pie filling||4 Ounce (1 Package, Chocolate Or Chocolate Fudge)|
|Milk||1⁄4 Cup (4 tbs)|
|Chopped nuts||1⁄4 Cup (4 tbs)|
|Confectioners sugar||1 1⁄2 Cup (24 tbs), sifted|
Combine pudding mix, butter and milk.
Bring to full boil gently for 1 minute; stirring constantly.
Remove from heat.
Quickly blend in sugar, add nuts.
Pour into greased 8" x 4" pan.
Cut into squares.
Yield - 1 pound.