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Tight Gelatin Shots

sweet.chef's picture
Ingredients
  Gelatin 3 Ounce (1 Package Jell O Brand, Any Flavor)
  Boiling water 1 Cup (16 tbs)
  Juice/Soda 3⁄4 Cup (12 tbs) (Cold)
  Liqueur/Rum / wine 1⁄4 Cup (4 tbs) (Cold)
Directions

DISSOLVE gelatin in boiling water.
Add juice and liqueur.
Pour into 12 (2-ounce) souffle cups.
Chill until set, about 1 hour

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Interest: 
Everyday

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