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Jello Ice Cream Dessert

scrapping247's picture
This recipe is super simple – just 2 ingredients needed. The directions are easy to follow – even a kid could do it. This is great for parties – a hit with everyone who loves jello!
Ingredients
  Jello 6 Ounce (1 Large Box, Any Flavor You Want)
  Vanilla ice cream 2 Cup (32 tbs), softened
Directions

- Prepare jello. Dissolve jello in 2 cups of hot water (about 2 minutes)
- Add ice cream to jello until melted.
- Place jello in refrigerator for about 3 hours until firm.
- When ready, slice and serve.

You can experiment by mixing your favorite jello with a different flavor of ice cream. Once I made peach jello with Mango Ice cream and it was heavenly. Try it out and let me know what you think!

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Taste: 
Sweet
Method: 
Freezed
Interest: 
Holiday
Dish: 
Ice Cream
Ingredient: 
Milk Product
Restriction: 
Low Cholesterol
Preparation Time: 
5 Minutes
Servings: 
6
Want to have some fun making a delicious dessert at home? Try making Jello Icecream Dessert with the chef Marie. She is using just 2 ingredients, jello and vanilla ice-cream and it’s simple to make. In about 5 minutes the dessert is ready to go into the fridge and can be enjoyed after 3 hours.

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Average: 4.9 (3 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 272 Calories from Fat 79

% Daily Value*

Total Fat 9 g13.5%

Saturated Fat 5.4 g27.2%

Trans Fat 0 g

Cholesterol 35.2 mg11.7%

Sodium 170.7 mg7.1%

Total Carbohydrates 44 g14.7%

Dietary Fiber 0.56 g2.2%

Sugars 42.3 g

Protein 5 g10.9%

Vitamin A 6.7% Vitamin C 0.8%

Calcium 10.2% Iron 0.4%

*Based on a 2000 Calorie diet

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Jello Ice Cream Dessert Recipe Video