Heat oil in a wok(frying pan) on high flame, add
red chillies garlic and stir fry. add capsicum and
stir fry for 1 min.add vegetables & stir fry for next 1 min.
add sauce, ketchup,1 cup water& cook for 2-3 min.
Thicken with 1 tbsp corn flour mixed with 2tbsp water.
garnish with spring onion & serve hot with Ching's Secret
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Would you like to have a home cooked Chinese meal? Here is Chef Vikas showing you just how to do that! A great recipe that is simple and quick to make. Filled with the goodness of vegetables, this is a great option for a quick solution.