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Garlic Broiled Shrimp

Western.Chefs's picture
Ingredients
  Shrimp 24 Large, shelled and deveined
  Lemon juice 1 Cup (16 tbs)
  Olive oil 1 Cup (16 tbs)
  Garlic 6 Clove (30 gm), crushed
  Parsley 2 Teaspoon, chopped
  Red pepper 1 Teaspoon
Directions

1. Wash the shrimp in cold water, dry and arrange in a pan.
2. Mix the remaining ingredients and pour over the shrimp. Let stand in the refrigerator overnight.
3. Remove the shrimp from the marinade and place in the broiler three inches from the source of heat. Broil until brown, about five minutes on each side.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Ingredient: 
Shrimp
Interest: 
Everyday

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Average: 4.4 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2906 Calories from Fat 2042

% Daily Value*

Total Fat 231 g354.9%

Saturated Fat 32.6 g163%

Trans Fat 0 g

Cholesterol 1269.4 mg423.1%

Sodium 1253.7 mg52.2%

Total Carbohydrates 40 g13.2%

Dietary Fiber 2 g8.2%

Sugars 6.5 g

Protein 173 g345.7%

Vitamin A 51.1% Vitamin C 263.3%

Calcium 52.2% Iron 125.3%

*Based on a 2000 Calorie diet

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Garlic Broiled Shrimp Recipe