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Red Pepper Scrambled Eggs

Farm.Fares's picture
Ingredients
  Butter/Margarine 3 Tablespoon
  Onion 1⁄3 Cup (5.33 tbs), chopped
  Red bell pepper 1 , seeded and diced
  Eggs 6
  Salt 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
  Half-and-half 3 Tablespoon (Light Cream)
Directions

MAKING

1) Take a pan and heat the butter.
2) Put onions and pepper to the butter.
3) Saute for 10 minutes.
4) Take the eggs and beat them.
5) Add salt, pepper and cream to the beaten eggs.
6) Pour the egg mixture into the pan. Cook till the eggs are scrambled.

SERVING

7) Serve the dish hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Breakfast
Method: 
Saute
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Egg
Interest: 
Everyday, Kids, Healthy
Cook Time: 
15 Minutes

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