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PB & C Banana Quesadilla

AmateurKitchen's picture
Maria, 6, is a big fan of peanut butter and Nutella on toast in the morning for breakfast. This is just another great spin on one of her classics.
Ingredients
  Tortilla 2
  Creamy peanut butter 2 Tablespoon
  Nutella 2 Tablespoon (chocolate hazel nut spread)
  Banana 1 , sliced on a diagonal
  Vegetable oil 2 Teaspoon
  Honey 1 Tablespoon
  Powdered sugar 1 Tablespoon
Directions

MAKING
1. Spread peanut butter on one side of one tortilla and spread Nutella on one side of the other tortilla.
2. Slice up the banana and place on the Nutella side to cover the tortilla and then top with the peanut butter tortilla, like a sandwich.
3. Drizzle the vegetable oil in a pan on a medium-high heat and place the quesadilla in it. Cook for about 2-3 minutes on each side.
4. Take off from the heat and drizzle honey over the top. Dust with powder sugar.

SERVING
5. Cut into quarters and serve warm.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Fusion
Course: 
Breakfast
Taste: 
Sweet
Feel: 
Crispy
Equipment: 
Frying Pan
Dish: 
Quesadilla
Ingredient: 
Banana
Interest: 
Kids, Quick
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes
Servings: 
2

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