You are here

Easy Lima Bean Soup

chef.jackson's picture
Ingredients
  Dry lima beans 1 Pound (Large Size)
  Onion 1 Large, chopped
  Celery ribs 6 , chopped
  Potatoes 3 Large, cut into 1/2 inch cubes
  Carrots 2 Large, cut in 1/4 inch rounds
  Ham/Sausage / kielbasa 2 Cup (32 tbs)
  Salt 1 Tablespoon
  Pepper 1 Teaspoon
  Bay leaves 2
  Water/Combination of water and beef broth 3 Quart
Directions

MAKING
1. To prepare beans sort them, soak overnight and drain.
2. In slow cooker combine all ingredients and cook with cover on Low for 8-10 hours.

SERVING
3. Serve as desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Slow Cooked
Dish: 
Soup
Ingredient: 
Bean
Interest: 
Party, Healthy
Servings: 
4

Rate It

Your rating: None
4.203335
Average: 4.2 (15 votes)