Scrambled Eggs With Pepper
|Butter||1 1⁄2 Teaspoon|
Place margarine in 2-cup measure [1-qt measure].
Microwave uncovered on high (550 watts) until melted, 20 to 50 sec [45 sec to 1 1/2 min].
Beat in remaining ingredients with fork.
Microwave uncovered, stirring every min, until eggs are puffy and set but still moist, 1 1/2 to 2 1/2 min [2 to 4 min].
Stir before serving.