You are here

Easy Split Pea Soup

Microwave.Lady's picture
Ingredients
  Carrots 2 Medium, thinly sliced
  Onion 1 Small, chopped
  Potato 1 Medium, peeled and cut into 1/2-inch cubes
  Hot water 3⁄4 Cup (12 tbs)
  Canned split pea soup 11 1⁄2 Ounce (1 Can)
  Milk 3⁄4 Cup (12 tbs)
  Cooked cubed ham 1 1⁄2 Cup (24 tbs)
  Marjoram 1⁄4 Teaspoon
  Pepper 1⁄8 Teaspoon
Directions

In 2-qt casserole combine carrots, onion, potato and water.
Cover.
Microwave at High 5 minutes, or until vegetables are tender-crisp.
Add soup, milk, ham and seasonings to vegetables.
Microwave at High 5 to 10 minutes, or until soup is thoroughly heated.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Appetizer
Method: 
Microwaving
Dish: 
Soup
Ingredient: 
Pea

Rate It

Your rating: None
4.140625
Average: 4.1 (16 votes)