You are here

Garden Scramble

Healthycooking's picture
Ingredients
  Egg beaters 8 Ounce (1 Carton)
  Black pepper 1⁄8 Teaspoon
  Marjoram leaves 1⁄8 Teaspoon
  Finely chopped celery 1⁄4 Cup (4 tbs)
  Finely chopped red pepper 1⁄4 Cup (4 tbs)
  Finely chopped green pepper 2 Tablespoon
  Fat free chicken broth 1 Tablespoon
  Nonfat grated cheddar cheese 1 Cup (16 tbs)
  Wheat bread slice 2 , toasted (White Or Whole)
  Non fat cooking spray 1 Tablespoon
  Chopped chives 1 Tablespoon
Directions

In a bowl, combine Egg Beaters, pepper, and marjoram; set aside.
In a non-stick skillet sprayed with a non-fat cooking spray, over medium heat, cook celery, red pepper, green pepper, and chives in chicken broth until tender.
Add Egg Beaters and grated cheese to mixture.
Cook stirring occasionally until set.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Breakfast
Interest: 
Everyday

Rate It

Your rating: None
4.25
Average: 4.3 (15 votes)