Scrambled Eggs are one the most delicious versions of egg. Try this for breakfast with some savory sauces poured over or have this with rice or pasta as a meal accompaniment. Try these Scrambled Eggs the way you want to and tell me how you liked it best.
1⁄2 Cup (8 tbs)
1. Beat eggs; mix in milk. Set aside.
2. Put butter into a 1-quart glass casserole. Set aside.