This Spaghetti Au Gratin is simply delicious ! Try this irresistibly seasoned pasta and green bake garnished with cheese and let me know if you like it ! Your suggestions for this Spaghetti Au Gratin are welcome !
4 Cup (64 tbs)
1 Can (10 oz)
1 Clove (5 gm), crushed
1⁄2 Pound, cooked and diced
1⁄2 Cup (8 tbs) (For Garnish)
1. Place spaghetti in a buttered ovenproof dish.
2. Cook soup according to can directions. Season with pepper. Add garlic and pour over spaghetti.
3. Garnish with green beans and sprinkle with cheese.
4. Bake in 475°F oven about 15 minutes until cheese melts.