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Easy Microwave Fudge

Chef.at.Home's picture
Ingredients
  Semisweet chocolate chips 3 Cup (48 tbs)
  Canned sweetened condensed milk 1 Can (10 oz)
  Salt 1 Dash
  Chopped walnuts/Pecans 1 Cup (16 tbs)
  Vanilla extract 1 1⁄2 Teaspoon
Directions

Combine the chocolate chips, condensed milk and salt in a glass 1 quart measuring container with a handle.
Microwave on high for 3 minutes or until chips are melted, stirring after each 1 1/2 minutes.
Stir in the chopped nuts and vanilla.
Pour into a greased 8x8 inch baking dish.
Let cool until firm.
Cut into squares.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Microwaving
Dish: 
Candy

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4.291665
Average: 4.3 (18 votes)

2 Comments

kayk's picture
I had a craving for fudge and needed something quick! Of course I had chocolate chips on hand and I found a can of sweetened condensed milk. I omitted the nuts only because I didn't have any. This was a perfect recipe. Few ingredients, easy, very, very quick, and GOOD! I usually make fudge the long way for the holidays, but I may rethink my efforts. I was impressed. Might be interesting to try other chip flavors too. Or, because it is so easy, I might pour it into a larger pan for a thinner layer, and then make another flavor, like vanilla or peanut butter chips, and pour it on top! The possibilities are endless! Thanks so much for the recipe.
Anonymous's picture
butterscotch fudge....1 bag of oz butterscotch - 1/2 semi chocolate chips (adds solidarity) same as below........and so yummy