Fudge balls are cute little chocolate balls made with chocolate and cream. Flavored with vanilla and sweetened with sugar, these decadent fudge balls are the perfect dessert for a romantic meal.
Unsweetened chocolate square
4 , cut into pieces
1 Cup (16 tbs)
1⁄2 Cup (8 tbs) (Hot)
Put all ingredients into Osterizer container, cover and process at BLEND until thick and creamy.
Pour into refrigerator container and refrigerate overnight.
Shape into 3/4 balls, roll in finely ground nuts or toasted coconut.
VARIATIONS: For Rum Balls, substitute rum flavoring for vanilla extract.
For Chocolate Mint Balls, add 2 or 3 drops of essence of peppermint.