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Fudge Bars

Gadget.Cook's picture
These yummy Fudge Bars just cannot be overlooked. My whole family is addicted to the wonderfully delicious Fudge Bars. Try them !
Ingredients
  Shortening 1⁄3 Cup (5.33 tbs)
  Chocolate chips 6 Ounce
  Vanilla 1⁄2 Teaspoon
  Sugar 1⁄2 Cup (8 tbs)
  Eggs 2
  Flour 1⁄2 Cup (8 tbs)
  Salt 1⁄4 Teaspoon
  Walnuts 1 Cup (16 tbs), chopped
Directions

Heat shortening and chocolate chips in ,top of double boiler until melted.
Remove from heat, stir, and let cool.
Add vanilla, sugar, and eggs, mixing well.
Stir in flour, salt, and walnuts.
Spread into 8 inch-square pan.
Bake in 325°F toaster oven 20 to 25 minutes.
Cut into bars (or squares) while still warm.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Servings: 
16

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4.108825
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 175 Calories from Fat 98

% Daily Value*

Total Fat 11 g17.6%

Saturated Fat 2.5 g12.5%

Trans Fat 0.6 g

Cholesterol 26.4 mg8.8%

Sodium 66.9 mg2.8%

Total Carbohydrates 17 g5.7%

Dietary Fiber 0.52 g2.1%

Sugars 10.3 g

Protein 2 g5%

Vitamin A 0.6% Vitamin C 0.14%

Calcium 1% Iron 2.7%

*Based on a 2000 Calorie diet

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Fudge Bars Recipe