Anonymous (not verified)
28 Apr 2009
|Confectioner's sugar||1 Pound, sifted|
|Cream cheese||8 Ounce, softened|
|Chopped nuts||1⁄2 Cup (8 tbs)|
|Unsweetened chocolate||4 Ounce, pre-melted|
Gradually add sugar to softened cream cheese.
Stir in remaining ingredients.
Press in a greased 8-inch square pan.
Chill and cut in squares.
Satin Fudge Recipe