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Homemade Caramel Fudge

Ingredients
  Butter 125 Gram
  Canned sweetened condensed milk 395 Gram
  Golden syrup 2 Tablespoon
  Brown sugar 1 Cup (16 tbs)
  White chocolate 100 Gram
Directions

For recipe directions, please refer to the video

Recipe Summary

Difficulty Level: 
Medium
Course: 
Dessert
Taste: 
Sweet
Method: 
Simmering
Interest: 
Holiday, Everyday
Restriction: 
Vegetarian
Ingredient: 
Milk
Try out this Homemade Caramel Fudge to please your kids with sweet tooth. It is so much better than the store bought candies as it is made with natural ingredients and easy on your pocket. Take a look at this video and give it a shot!

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4.6125
Average: 4.6 (4 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3503 Calories from Fat 1506

% Daily Value*

Total Fat 169 g260.6%

Saturated Fat 105.7 g528.6%

Trans Fat 0.4 g

Cholesterol 415.1 mg138.4%

Sodium 751.4 mg31.3%

Total Carbohydrates 481 g160.2%

Dietary Fiber 0 g

Sugars 475.9 g

Protein 40 g80.6%

Vitamin A 88.4% Vitamin C 21.1%

Calcium 140% Iron 4.3%

*Based on a 2000 Calorie diet

2 Comments

Anonymous's picture
How would I get the fudge a nice caramel color instead of the brownish color in the video?
Culinary.Crack.a.Jack's picture
Try white sugar instead of brown sugar, that should give you a lighter color.
Homemade Caramel Fudge Recipe Video