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Holiday Mocha Fudge

Southern.Crockpot's picture
Ingredients
  Evaporated milk 5 1⁄3 Ounce (1 Can)
  Sugar 1 2⁄3 Cup (26.67 tbs)
  Butter/Margarine 2 Tablespoon
  Salt 1⁄2 Teaspoon
  Miniature marshmallows 2 Cup (32 tbs)
  Semi-sweet chocolate morsels 6 Ounce (1 Package)
  Butterscotch morsels 1⁄2 Cup (8 tbs)
  Instant coffee granules 1 Tablespoon
  Vanilla extract 1 Teaspoon
  Chopped pecans 1⁄2 Cup (8 tbs)
Directions

MAKING
1. In a Dutch oven combine milk, sugar, butter and salt and cook over medium heat, stirring constantly, until sugar dissolves.
2. Bring to a boil, cook 3 minutes until mixture reaches 225°, stirring occasionally.
3. Remove from heat and add next 6 ingredients, stirring until marshmallows melt.
4. Butter an 8-inch square pan and pour the mixture into it.
5. Let it cool and cut into squares.

SERVING
6. Garnish with candied cherries, if desired and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Chilling
Interest: 
Holiday, Party
Restriction: 
Vegetarian
Preparation Time: 
15 Minutes
Cook Time: 
10 Minutes
Ready In: 
25 Minutes

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