|Chocolate chips||24 Ounce (3 Packages)|
|Marshmallow cream||8 Ounce (1 Jar)|
|Nuts||2 Cup (32 tbs)|
|Evaporated milk||13 Ounce (1 Can)|
|White sugar||4 1⁄2 Cup (72 tbs)|
In a large mixing bowl, put chocolate chips, marshmallow cream, vanilla, butter and nuts.
In a saucepan, put evaporated milk and white sugar.
Over a slow fire, let milk and sugar boil for 6 minutes.
Pour milk and sugar mixture over the first mixture and stir well until blended.
Pour in buttered pans, 9x13x2-inches.
When cool, cut into squares.
Makes 4 to 5 pounds.
Calories 626 Calories from Fat 214
% Daily Value*
Total Fat 24 g36.9%
Saturated Fat 8 g40.1%
Trans Fat 0 g
Cholesterol 14.7 mg4.9%
Sodium 204.8 mg8.5%
Total Carbohydrates 101 g33.8%
Dietary Fiber 1.3 g5.1%
Sugars 84 g
Protein 7 g13.6%
Vitamin A 2.9% Vitamin C 0.73%
Calcium 8.7% Iron 0.28%
*Based on a 2000 Calorie diet