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Banana Fudge Bars

peyton's picture
Making the perfect Banana Fudge Bars has never been this easy. Give this relatively quick and simple recipe a try and delight in your own homemade Banana Fudge Bars!
Ingredients
  Melted margarine 1⁄3 Cup (5.33 tbs)
  Cocoa 3 Tablespoon
  Sugar 1 Cup (16 tbs)
  Eggs 2 , beaten
  Vanilla 1 Teaspoon
  Milk 1 Tablespoon
  Flour 1⁄2 Cup (8 tbs)
  Salt 1⁄4 Teaspoon
  Baking powder 1 Teaspoon
  Ripe bananas 1 Cup (16 tbs), mashed
  Nuts 1 Cup (16 tbs), chopped
Directions

Combine margarine, cocoa and sugar.
Mix eggs, vanilla and milk.
Sift together flour, salt and baking powder.
Add egg mix- ture and cocoa mixture to sifted dry ingredients.
Stir in bananas and nuts and mix well.
Pour into a greased, 8-inch-square bak- ing pan.
Bake in a moderate oven (350° F) about 50 minutes.
While still warm, cut into bars.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Interest: 
Party

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