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Easy Vanilla Fudge

The.Southerner's picture
Ingredients
  Sugar 2 Cup (32 tbs)
  Milk 1⁄2 Cup (8 tbs)
  Corn syrup 1 1⁄2 Tablespoon
  Butter margarine 1⁄4 Cup (4 tbs)
  Vanilla extract 1 Teaspoon
  Chopped pecans 1 Cup (16 tbs)
Directions

Butter pan.
In a heavy 2 quart saucepan, mix sugar, milk, corn syrup, margarine, and vanilla.
Cook to 238°, stirring frequently.
Cool to 170°; add pecans, and beat until thick.
Pour into pan.
Add 1/4 cup cocoa when cooking sugar mixture with to make an easy chocolate fudge.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Snack
Feel: 
Cool
Interest: 
Holiday
Restriction: 
Vegetarian
Ingredient: 
Sugar
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes

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Average: 4.3 (14 votes)