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Never Fail Fudge

chef.tim.lee's picture
Ingredients
  Confectioner's sugar 1 Pound
  Cocoa 1⁄2 Cup (8 tbs)
  Butter/Margarine 1⁄2 Cup (8 tbs)
  Milk 1⁄4 Cup (4 tbs)
  Finely chopped nuts 1⁄2 Cup (8 tbs)
  Vanilla 1 Teaspoon
Directions

Mix sugar and cocoa together in ( 10 x 8-inch) utility dish.
Drop butter onto sugar mixture in 4 or 5 pieces.
Pour in milk, MICROWAVE 2 to 3 MINUTES on HIGH, or until bubbly.
Stir lightly.
Thoroughly stir in nuts and vanilla so nuts are evenly distributed.
Spread fudge evenly in dish.
Refrigerate 1 hour.
Cut into squares.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Microwaving
Dish: 
Pudding
Restriction: 
Vegetarian
Ingredient: 
Butter
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
2

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4.166665
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1688 Calories from Fat 657

% Daily Value*

Total Fat 74 g113.7%

Saturated Fat 37.5 g187.3%

Trans Fat 0 g

Cholesterol 123.8 mg41.3%

Sodium 158 mg6.6%

Total Carbohydrates 270 g89.9%

Dietary Fiber 22.5 g89.9%

Sugars 223.4 g

Protein 21 g41.6%

Vitamin A 28.7% Vitamin C

Calcium 17.4% Iron 46.3%

*Based on a 2000 Calorie diet

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Never Fail Fudge Recipe