Choco Peanut Fudge
|Semi sweet chocolate pieces||12 Ounce (1 Package)|
|Creamy peanut butter||1⁄2 Cup (8 tbs)|
|Sifted confectionery sugar||3 Cup (48 tbs) (10X Sugar)|
|Milk||1⁄2 Cup (8 tbs)|
1. Melt chocolate pieces in the top of a double boiler over simmering water; remove from heat.
2. Blend in peanut butter, then beat in 10X sugar and milk until smooth. Spread the mixture in a buttered, 8x8x2-inch pan.
3. Chill for at least 30 minutes, or until firm. Cut into 1-inch squares. Cover; store at room temperature.
Serving size: Complete recipe
Calories 3776 Calories from Fat 1219
% Daily Value*
Total Fat 141 g217.5%
Saturated Fat 39.7 g198.6%
Trans Fat 0 g
Cholesterol 11.3 mg3.8%
Sodium 1390.4 mg57.9%
Total Carbohydrates 618 g206.1%
Dietary Fiber 8.1 g32.4%
Sugars 487.1 g
Protein 43 g85.9%
Vitamin A 2.3% Vitamin C
Calcium 12.8% Iron 0.19%
*Based on a 2000 Calorie diet