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Fudge Mocha Melt

  Sugar 1 Cup (16 tbs)
  All purpose flour 1⁄2 Cup (8 tbs)
  Butter/Margarine 1⁄2 Cup (8 tbs), melted
  Eggs 2 Large, lightly beaten
  Cocoa 3 Tablespoon
  Finely chopped pecans 2 Tablespoon
  Instant coffee granules 1 Teaspoon
  Ground cinnamon 1⁄2 Teaspoon
  Vanilla extract 1 Teaspoon
  Coffee ice cream 1⁄2 Cup (8 tbs)

Combine all ingredients except ice cream in a medium bowl, stirring until blended.
Pour into a greased 8" baking dish. (Mixture will be shallow in dish.)
Bake, uncovered, at 325° for 25 minutes.
To serve, spoon into dessert dishes.
Top each serving with a scoop of ice cream.
Serve immediately.

Recipe Summary

Difficulty Level: 
Preparation Time: 
5 Minutes

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Average: 4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2356 Calories from Fat 1156

% Daily Value*

Total Fat 133 g204%

Saturated Fat 66.5 g332.4%

Trans Fat 0 g

Cholesterol 664.9 mg221.6%

Sodium 165.6 mg6.9%

Total Carbohydrates 291 g97.1%

Dietary Fiber 20.8 g83.3%

Sugars 210.9 g

Protein 33 g65.7%

Vitamin A 66.5% Vitamin C 0.71%

Calcium 20.3% Iron 67.8%

*Based on a 2000 Calorie diet

Fudge Mocha Melt Recipe