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Marshmallow Crème Fudge

Microwave.Lady's picture
Ingredients
  Sugar 3 Cup (48 tbs)
  Butter/Margarine 3⁄4 Cup (12 tbs)
  Evaporated milk 5 Ounce (1 Can)
  Semi sweet chocolate pieces 12 Ounce (1 Package)
  Marshmallow cr�me 10 Ounce (1 Jar)
  Chopped nuts 1 Cup (16 tbs)
  Vanilla 1 Teaspoon
Directions

1. Combine sugar, butter and milk in buttered large glass mixing bowl. Cover with plastic wrap.
2. Microwave 10 minutes on med.high (Roast). Stir and continue cooking on med.high (Roast) for 5 to 8 minutes or until mixture forms a soft ball in cold water. Stir in chocolate pieces until melted. Fold in marshmallow creme, nuts and vanilla.
3. Pour into buttered 13 x 9-inch pan. Chill until firm; cut into squares.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Microwaving
Ingredient: 
Chocolate

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