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Hot Honey Fudge Sundae

Ingredients
  Chocolate squares 1 Ounce (unsweetened)
  Honey 1⁄2 Cup (8 tbs)
  Salt 1 Dash
  Vanilla ice cream 1 Pint
  Nuts 2 Tablespoon, chopped
Directions

Combine chocolate and honey in top of double boiler; cook over hot water until chocolate is melted.
Add salt and stir until smooth.
Put ice cream in serving dishes; top with warm sauce and chopped nuts.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Ingredient: 
Honey
Interest: 
Quick

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Hot Honey Fudge Sundae Recipe