You are here

Old Fashioned Fudge

Easy.Meals's picture
Ingredients
  Sugar 1 1⁄2 Pound
  Salt 1 Pinch
  Cocoa 2 Ounce
  Milk 1⁄2 Pint
  Liquid glucose 2 Tablespoon
  Butter 1 1⁄2 Ounce
  Vanilla 1 Teaspoon
Directions

The right degree of heat is essential for success in this economical delicious fudge; a sweets thermometer is necessary.
Combine sugar, salt, cocoa, milk and glucose in saucepan, stir over low heat until sugar dissolves. Increase heat, boil rapidly until mixture reaches 234°F.
Remove from heat, add butter, allow to cool to 110°F.
Add vanilla, beat until fudge loses its gloss and starts to change colour.
Immediately pour into greased and lined 8 in. sandwich tin, cut into squares when cold.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Boiled
Ingredient: 
Vanilla

Rate It

Your rating: None
4.258335
Average: 4.3 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3345 Calories from Fat 438

% Daily Value*

Total Fat 50 g77%

Saturated Fat 30.9 g154.5%

Trans Fat 0 g

Cholesterol 115.4 mg38.5%

Sodium 368.8 mg15.4%

Total Carbohydrates 756 g252.1%

Dietary Fiber 18.8 g75.3%

Sugars 724.1 g

Protein 19 g38.4%

Vitamin A 26.2% Vitamin C

Calcium 36.1% Iron 44.5%

*Based on a 2000 Calorie diet

0 Comments

Old Fashioned Fudge Recipe