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Fudge Balls

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Ingredients
  Baking chocolate 2 Ounce (2 Squares, 1 Ounce Each)
  Butter 2 Tablespoon
  Cream cheese 3 Ounce (1 Package)
  Vanilla 1⁄2 Teaspoon
  Confectioners sugar 2 Cup (32 tbs)
  Chopped nuts 1 Cup (16 tbs) (Adjust Quantity As Needed)
Directions

Melt chocolate in microwave oven and cool slightly.
Add butter, vanilla, and cream cheese and mix well.
Stir in powdered sugar, form in small balls, and roll in ground nuts.
Chill until firm.

Recipe Summary

Difficulty Level: 
Bit Difficult
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling

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4.19
Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2625 Calories from Fat 1433

% Daily Value*

Total Fat 160 g245.7%

Saturated Fat 62.9 g314.7%

Trans Fat 0 g

Cholesterol 158 mg52.7%

Sodium 800.8 mg33.4%

Total Carbohydrates 286 g95.4%

Dietary Fiber 19.6 g78.5%

Sugars 240.7 g

Protein 43 g86.5%

Vitamin A 36.5% Vitamin C

Calcium 35.2% Iron 56.7%

*Based on a 2000 Calorie diet

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Fudge Balls Recipe