Butterscotch Peanut Fudge
27 May 2010
|Butterscotch pieces||12 Ounce (1 Package)|
|Miniature marshmallows||1 1⁄2 Cup (24 tbs)|
|Sweetened condensed milk||14 Ounce (1 Can)|
|Chunky peanut butter||2⁄3 Cup (10.67 tbs)|
Melt butterscotch pieces and marshmallows with milk in medium saucepan.
Stir in peanut butter and vanilla.
Pour into buttered 9x9x2 pan.
Let cool and cut into 1 inch squares.
Butterscotch Peanut Fudge Recipe